Food for busy (or lazy) people who aren't afraid to play. I love my tools - use both Chefs Toolbox products and my trusty Thermomix. I am not into lots of fiddling about but am not afraid to experiment with flavour. Wherever possible I will include the Weight Watchers ProPoints for my recipes. My friends and family are my food critics. I would be thrilled if you shared what you think.
Tuesday, December 24, 2013
Something with seafood
That's the Australian Christmas isn't it?
We picked up Red Spot prawns this morning so I don't have a photo but I DO have a recipe
3 tablespoons tomato sauce
1 cup whole egg mayonnaise
2 teaspoons Worcester sauce
1 teaspoon Tabasco sauce
1 lemon, juiced
Place all ingredients in Thermomix, press turbo, scrape down sides and repeat 2-3 times.
Store in fridge until required
Here is a stock image from our favourite seafood supplier